In The News

Get a taste of sustainable seafood

The first Sustainable Seafood Festival will kick off in Singapore on June 8, in an effort to raise awareness among seafood-loving Singaporeans on how to consume it responsibly. The week-long festival, organised by World Wide Fund For Nature (WWF) Singapore and the Marine Stewardship Council (MSC), will give consumers the chance to buy and eat seafood from supermarkets, suppliers and restaurants...


New president for farm association

THE Kranji Countryside Association (KCA), made up of about 40 member farms located in rural areas of north-western Singapore, has a new president. Yesterday, Mrs Ivy Singh-Lim, 64, announced at the association's annual general meeting that after nine years in the top post, she was passing the baton to Mr Kenny Eng, the organisation's vice-president. The appointment was effective immediately, said...


Antibiotic-free chicken on your plate soon

LAST year, Kee Song Brothers Poultry Industries teamed up with Otemchi Biotechnologies to run a large-scale trial to introduce a lactobacillus strain into the feed for chickens - a departure from the industry standard of using antibiotics for disease prevention and enhancing the birds' growth. The trial involving 180,000 birds on Kee Song's farm ended with a 98 per cent survival rate, higher than...


More news...

Events |

More
 

CAMFOOD 2014

‘CAMFOOD’14, which is hosted by the Cambodia Restaurant Association and the Cambodia Hotel Association and endorsed by the Ministry of Tourism and the Ministry of Commerce is the most important meeting place where hotel, restaurants, caterers, cafes, bistros, distributors/retailers, supermarket/mini-market operators source for a wide range of food & drinks from over 300 exhibitors and 16 countries. Held in conjunction with CAMHOTEL 2014, Cambodia’s No. 1 Hospitality Equipment and Supplies Show, along with numerous competitions and demonstrations, CAMFOOD 2014 is the complete event for the hospitality and foodservice industry.’
More events...