Page 220 - Agri 2019_30july
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FoodNet ConsultantsPte Ltd Your Reliable Solution Provider www.foodnetconsultants.com
Vegetarian Foods - Cont’d
VEGETALK FOOD SUPPLIES PTE LTD
- Cont’d
The SETSCO health certi cation we have achieved proves our clients that the mushroom seasoning products has no preservatives or MSG, and thus our clients are con dent that the product is a healthy alternative seasoning, which is why it has proven to be so popular.
We strongly urge customers to recognise our logo “Vegetalk Mushroom Seasoning” with Singapore brand and Circle of Excellence as the only authentic product in the market.
For more information please visit our website: www.vegetalk.com.sg
XIANG XIANG VEGETARIAN FOOD PROCESSING
1 Tuas Bay Walk
Singapore 637753
TRITECH WATER TECHNOLOGIES PTE LTD
2 Kaki Bukit Place
#06-00 Tritech Building Singapore 416180
Telephone: (65) 6848 2567 Facsimile: (65) 6848 2568
VODAVODA SINGAPORE PTE LTD 39 Keppel Road
#01-02/04 Tanjong Pagar Distripark Singapore 089065
Member of SMF
YUAN XING FOODSTUFF IND PTE LTD 28 Senoko South Road
Singapore 758090
Telephone: (65) 6759 1771
Locally handcrafted by our team of Artisans, everyday of the week.
In natural dairy products, natural milk cream rises and settles at the top to form a layer called “cream on top”. Today most dairy companies use emulsi ers and homogenisation to evenly distribute the fat throughout the product and prevent the cream from setting into a layer.
Our Alvas Natural Yoghurt comes with this cream on top showcasing our commitment to producing an all-natural yoghurt, characteristic of the good old days. The creamy top layer can be stirred in with your yoghurt or simply removed for a lower caloric-intake.
Every batch of our yoghurt is distributed to stores island-wide, within 24 hours of production.
This makes our yoghurt the freshest yoghurt in Singapore.
Natural yoghurt should be stored at temperatures under 4*C for optimal freshness and quality.
In natural yoghurt, some liquid separates from the yoghurt and appears to be on the surface of the yoghurt. This liquid is known as whey, and is a nutritious combination of water, protein, potassium and calcium. Whey is a common by-product of cultured dairy products such as yoghurt and cheese.
While most commercial yoghurt brands use stabilisers to prevent the whey from separating from the yoghurt, we opt not to. Drain the whey or simply stir it in for a thinner yoghurt consistency.
(See Ad on Page 203)
Telephone: (65) 6558 7855 Facsimile: (65) 6558 7332
Water - Bottled
Wheatgrass Products
KIN YAN AGROTECH PTE LTD 220 Neo Tiew Crescent Singapore 718830 Telephone: (65) 6794 8368 Facsimile: (65) 6794 8372
Member of KCA
Yoghurt
ALVAS DAIRY PTE LTD
ALVAS FOOD MANUFACTURE PTE LTD
20 Bukit Batok Crescent #13-16/17 Enterprise Centre Singapore 658080 Telephone: (65) 6316 1885 Facsimile: (65) 6316 1846 Email: info@myalvas.com Website: www.alvas.com.sg
Contact:
Mr Krishnan Operation Manager Ms Sammini Accounts Manager Mr Arjun
Operation Manager
Nature of Business:
Our Alvas Natural Yoghurt is formulated from whole cow’s milk.
We make a true natural yoghurt without any added sugar, preservatives & additives.
Facsimile:
(65) 6759 0177
Singapore Agri-Food Business Directory
— a comprehensive directory incorporating companies in the business of farming, trading, import and export of animals,  sh and plants as well as the processing establishments and food factories. Also included are those in the agri-food and veterinary supporting industries.
ALBATROSS INTERNATIONAL PTE LTD 2 Fishery Port Road
#01-01
Singapore 619746
Telephone: (65) 6872 3468 Facsimile: (65) 6265 0766
CANDID WATER COOLER PTE LTD 13 Woodlands Walk
Singapore 738318
Telephone: (65) 6257 8257 Facsimile: (65) 6257 1580
NEW GLOBAL WATERTECH PTE LTD 24 Chin Bee Road
Singapore 619830
Telephone: (65) 6382 3228 Facsimile: (65) 6383 0630
PROLIFE WATER PTE LTD 15 Little Road
#04-02
Singapore 536988 Telephone: (65) 6283 0638 Facsimile: (65) 6286 0328
204
SINGAPORE AGRI-FOOD BUSINESS DIRECTORY 2019
FOOD FACTORIES


































































































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