Eggs
In order for eggs to be consumable by the public, hygiene standards must be applied by processing factories. After cleaning and pasteurising, eggs are then packaged and distributed.
In order for eggs to be consumable by the public, hygiene standards must be applied by processing factories. After cleaning and pasteurising, eggs are then packaged and distributed.
Related Categories
Egg Processing Factories
| Eggs - Importers & Exporters
| Liquid Eggs
Companies
4 companies found
In line with N & N's commitment to food safety, we have invested over S$11million to build the 1st and only shell egg pasteurization facility in our farm utilising the multi-patented Safest Choice pasteurization technology that meets World Health…
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At N & N Agriculture, producing fresh eggs of superior quality and value for both consumers and commercial users is at the heart of what we do. Because we know healthy hens mean wholesome eggs, we place great emphasis in ensuring the most conducive living…
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N & N offers commercial users a wide range of Halal pasteurized egg products made from high-quality N & N fresh eggs with absolutely no chemicals or preservatives added. Our stringent pasteurization processes ensure a high level of food safety with…
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Poultry layer farm Importer of feed ingredients Feed producer Eggs producer Eggs marketer/wholesaler/distributor/exporter Organic fertiliser producer & wholesaler Eggs supplier to major supermarkets, restaurants, hotels, confectioneries, minimarts,…
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High quality & freshness.
Chew's Agriculture Pte Ltd has successfully developed a series of designer eggs that meet nutritional guidelines set by the Singapore Health Promotion Board as healthier choice. Chew's designer eggs are also approved by the Food Control Department of…
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