Drying food is a way of preserving foods. It is also a way of producing novel tastes with foods. Dried foods such as dried shrimp, dried anchovies, salted fish, dried scallops, dried cuttlefish/squid, dried mushrooms, and red dates provide a rich flavour to dishes that their fresh counterparts are unable to. Apart from dried seafood, other commonly dried foods include seeds, herbs and spices, fruits… More
| Preserved Foods
| Shark's Fin
1 company found
Al Barakah, your one-stop high quality health and beauty distributor in Singapore.
Al Barakah, your one-stop high quality health distributor in Singapore.