ContactMr Winston Wang, Director
Nature of Business
Kiom Kee is the manufacturer of quality dim sum for premium grade restaurants and hotels. We have been servicing major 5 star hotels with a wide range of traditional Chinese and innovative modern concept dim sum since 1988. We have
a high level focus on food safety (HACCP certified) in both our production and supply chain operations.
Our products are:
• Pau - Char Siew Pau, Red Bean Pau, Lotus Paste Pau
• Pancake - Red Bean Shanghai Pancake
• Spring roll - Vegetable Spring Roll, Prawn Spring Roll
• Dim sum - Har Kow, Siew Mai
• Dumplings - Shanghai Dumpling, Prawn Wanton
• Pastry - Char Siew Soo, Egg Tarts
Certification:
• HACCP Certified